Recipe: Perfect Ikan Percik

Ikan Percik.

Ikan Percik You can have Ikan Percik using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Ikan Percik

  1. Prepare 1 of . Ikan kembung (2 ekor).
  2. You need 2 of . Santan (1 kotak kecil).
  3. It's 3 of . Bawang besar (1 biji).
  4. You need 4 of . Halia (sebesar ibu jari).
  5. You need 5 of . Kunyit serbuk (1 sudu kecil).
  6. Prepare 6 of . Serai (1 batang).
  7. Prepare 7 of . Garam.
  8. Prepare 8 of . Gula.
  9. It's 9 of . Asam keping (1 keping).
  10. Prepare 10 of . Cili kering (1 sudu besar).

Ikan Percik step by step

  1. Basuh bersih ikan kembung. Keluar ikan & lumurkan dengan sedikit garam, bawang merah & halia yang di tumbuk. Perap dalam 10 minit..
  2. Bakar dalam pan dengan api sederhana hingga masak..
  3. Untuk kuah percik, ketuk serai, tumbuk bawang besar, halia, serbuk kunyit & cili kering. Kemudian masukkan santan & sedikit air. Masak hingga kuah pekat & perasakan dengan asam keping, garam & gula. Tutup api & lumurkan atas ikan yang di bakar tadi..
  4. Siap & boleh di makan..

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